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Chocolate Truffles Homemade



3 cups of semi-sweet mini dark chocolate chips

1   (14 oz)can of  Eagle Brand sweetened condensed milk

1 tablespoon vanilla extract


Toppings: Be creative and add whatever flavors you desire.

Chopped toasted almonds, mini chocolate chips

pinch of chili powder, cocoa powder,  ground instant coffee and whole coffee beans,

nutty peanut butter, coconut flakes,  mini marshmallows, pink sea salt or colorful sprinkles or sugars.

peanut butter, almond and Himalayan pink salt



Over low heat, melt mini chocolate chips in a heavy sauce pan adding the condensed milk ,  continue stirring.

After the chocolate mixture is melted, remove from stove and add the vanilla extract. Stir while hot.

Transfer the  chocolate mixture to a bowl, cover and chill for about 2 hours or unlit the chocolate is firm.

Roll chocolate into small balls and coat with cocoa powder,  coffee powder and top it with a coffee bean(so that you know it is a coffee truffle).

Add coconut flakes and crush toasted almonds, or roll a plain chocolate and add a pinch of sea salt or chili powder. Have fun creating your own designer truffles.

mix homemade chocolate truffles


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Chocolate Truffles Homemade

Homemade assortment of Chocolate Truffles


Homemade Truffles for Spring! One easy recipe and an assortment of flavors. With this basic recipe you can add flavors and nuts to your liking.


1 can 14 oz sweet condensed milk

1 cup of heavy cream

2 tablespoons of dutch cocoa powder
1 cup mini marshmallows
1/2 cup chopped almonds
a few drops of almond extract and rum
1 cup coconut flakes
whole raw almonds
almond flavoring extract
few crushed graham crackers
chocolate sprinkles
coco powder for dusting
Over medium heat mix
milk, cream and cocoa, stirring constantly for about 15 minutes until mixture thickens and lifts from bottom of the pan.
Remove from heat and add rum flavor or almond extract. You can separate  the mixture into small bowls and add a few drops of (select only on flavor for each bowl) rum, almond or Vanilla.  Mix well.
Cool  mixture.
Grease your hands with butter (just a dab)  and roll the chocolate mixture into little balls with mini marshmallows and chopped almonds and a candied cherry in the center than roll in coco powder.

Candied Cherry in center of truffle

Roll the balls in cocoa powder or coconut flakes or chopped candy. With mini marshmallows and graham crackers I made S’more style truffles.

S’ Mores Chocolate covered with mini marshmallow and graham crackers topping

Place in small candy paper cups.
Makes about 24.


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